FDA Offers Guidelines to Reduce HPAI Risk in Cats, Stresses Pet Food Safety Introduction The U.S. Food and Drug Administration (FDA) has released new guidelines to mitigate the risk of highly pathogenic avian influenza (HPAI) in cats. Pet owners are advised to ensure that food given to cats is thoro...
Researchers Explore Food Safety Control Strategies Introduction Ensuring food safety remains a global priority as researchers continue to explore strategies to minimize contamination risks. A recent project led by the University of Illinois Urbana-Champaign focuses on comparing effective mitigation ...
Public Health’s Food Safety Rating System is Expanding: What to Expect Introduction Great news for food enthusiasts and health-conscious diners in King County! Public Health’s successful food safety rating system, best known for its green signs, is set to expand in 2025. This move aims to make food ...
FDA, Stop Foodborne Illness to Co-Host Food Safety Culture Webinar Series Introduction The U.S. Food and Drug Administration (FDA) has announced the continuation of its webinar series aimed at fostering a robust food safety culture. Partnering with Stop Foodborne Illness, a leading public health adv...