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High Attrition: Retaining Dosa Masters a Sticky Issue in Hotels
access_time 2024-12-19T05:57:10.401Z face Avensha Singh
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5 South Indian Dosa Filling Recipes You Must Try Apart from Aloo
access_time 2024-12-19T05:51:10.309Z face Avensha Singh
5 South Indian Dosa Filling Recipes You Must Try Apart from Aloo Introduction Dosa, the beloved South Indian delicacy, is versatile, crispy, and perfect for any time of the day. While the classic aloo (spiced potato) filling is a favorite, why not explore other delicious options? Here are 5 unique d...
Madurai Special Kari Dosa Recipe: A Flavorful Delight
access_time 2024-12-19T05:40:21.522Z face Avensha Singh
Madurai Special Kari Dosa Recipe: A Flavorful Delight Introduction Madurai, often referred to as the "food capital of Tamil Nadu," is renowned for its rich and flavorful dishes. One such iconic delicacy is the Madurai Special Kari Dosa—a crispy dosa topped with spicy minced mutton (kari). This heart...
Ashneer Grover's Biggest Achievement: Meeting a Dosa Vendor While Fundraising
access_time 2024-12-19T05:36:15.669Z face Avensha Singh
Ashneer Grover's Biggest Achievement: Meeting a Dosa Vendor While Fundraising Introduction Ashneer Grover, co-founder of BharatPe and one of India’s most prominent entrepreneurs, recently shared an unusual anecdote during a candid interview. While discussing his challenges in securing funding from A...
Amul’s Global Expansion: Ready to Enter the European Market
access_time 2024-12-19T05:29:53.64Z face Avensha Singh
Amul’s Global Expansion: Ready to Enter the European Market Introduction mul, India’s largest dairy brand, continues to raise the bar for global success. Following its impressive debut in the U.S. market, the brand now sets its sights on Europe. Jayen Mehta, Managing Director of Amul and the Gujarat...